I know it's been awhile (massive understatement HAHA) but I feel like I should share this recipe because I hold a moral obligation to all fellow matcha lovers to share anything matcha related so here we are~
I had a craving for matcha subway-type cookies (read: soft and chewy) and I didn't know where I could go to get those, so I decided to try baking them! And I was SO happy after baking these because they tasted pretty much exactly like what I wanted - kinda like how you would imagine matcha cookies made by subway would taste like.
Ingredients:
1 cup + 2 tbsp all purpose flour
1/2 tsp baking soda
1/2 tsp salt
2 tbsp matcha powder (you can add another 1 tsp if you like the matcha flavor to be stronger, but note that it'll be more bitter too)
3/4 cup white sugar (if you don't like it too sweet, you can reduce it a little)
113g unsalted butter, softened to room temperature
1 egg yolk
1/2 egg white (just eyeball it)
1 tsp vanilla extract
115g white chocolate chips, or white chocolate bar chopped into chunks
Directions:
1. Preheat oven to 176ºC
2. Sift together flour, baking soda, salt and matcha powder
3. Beat butter and sugar together until light and fluffy, about 4 minutes
4. Add in egg yolk, egg white, and vanilla extract to the butter sugar mixture and beat until combined
5. Stir in dry ingredients until just combined
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| It'll look like it's not gonna come together but it will!!! |
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7. Line a baking tray with parchment paper and scoop tablespoons of cookie dough
8. Bake for about 8-10 minutes
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| sorry for the iphone pic, I didn't really manage to get nice photos of the cookies with my camera |
Happy baking!! :-)
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